Malaysian Style Curry

Instant rice in a Malaysian style chicken flavour curry sauce with vegetables.

Dried Rice, Potato Starch, Maltodextrin, Natural Flavourings, Sugar, Dried Vegetables (Carrot, Green Beans, Red Pepper), Onion Powder, Dried Glucose Syrup, Garlic Powder, Salt, Palm Oil, Ground Spices (Coriander, Turmeric, Ginger, Cayenne Pepper, Paprika, Cinnamon), Dried Coriander, MILK Proteins, Stabilisers (Dipotassium Phosphate, Trisodium Citrate), Natural Lemongrass Flavouring.

ALLERGY ADVICE:

For allergens, including cereals containing gluten, see ingredients in BOLD.

Also, may contain milk, egg, mustard, soya and other gluten sources.

Typical values (as consumed)	Per 100g	Per pot (258g)
Energy	496kJ / 117kcal	1280kJ / 302kcal
Fat	0.5g	1.3g
Of which Saturates	0.1g	0.3g
Carbohydrate	25.3g	65.2g
Of which Sugars	0.9g	2.4g
Fibre	0.8g	2.2g
Protein	2.4g	6.3g
Salt	0.59g	1.51g

*Reference intake of an average adult (8400kJ/ 2000kcal)