Spicy Thai Style Sriracha

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Dried Egg Noodles in a Spicy Sauce with Dried Mushrooms, Carrots, Red Pepper and Chillies, with a Sriracha Sauce Sachet.
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Dried Egg Noodles [Soft WHEAT, Durum WHEAT Semolina, EGG, Salt, Acidity Regulator (Potassium Carbonate)], Potato Starch, Sriracha Sauce Sachet [Red chillies, Rapeseed Oil, Habanero Cured Mash (Habanero Peppers, Salt, Acidity Regulator (Acetic Acid), Birds Eye Chilli Powder, Caster Sugar, Spirit Vinegar, Sea Salt, Tomato Puree, Garlic Powder], Natural Flavourings (contain WHEAT, BARLEY), Soy Sauce Powder [Maltodextrin, Salt, SOYA Beans, WHEAT], Sugar, Garlic Powder, Ground Spices (Cayenne Pepper, Paprika, Ginger), Maltodextrin, Onion Powder, Dried Carrot, Dried Mushrooms, Dried Red Pepper, Dried Coriander, Dried Jalapeño Pepper, Colour (Curcumin), Dried Chilli flakes, Salt, Mushroom Juice Concentrate, Ground Black Pepper.

ALLERGY ADVICE:

For allergens, including cereals containing gluten, see ingredients in BOLD.

Also, may contain milk, mustard and other gluten sources

Typical values (as consumed with sauce sachet)	Per 100g	Per pot (308g)
Energy	389kJ / 92kcal	1198kJ / 283kcal
Fat	0.6g	2.0g
Of which Saturates	0.3g	0.9g
Carbohydrate	17.7g	54.6g
Of which Sugars	1.2g	3.7g
Fibre	1.1g	3.5g
Protein	3.2g	10.0g
Salt	1.10g	3.40g